11 titles, most popular first
Na Bong-sun is a timid assistant chef with low self-esteem who can sometimes see ghosts. When she is possessed by Shin Soon-ae, the ghost of a young woman set on finding romance before she moves on, Bong-sun suddenly turns bold and confident, catching the eye of her arrogant star chef boss, Kang Sun-woo.
Lee Jung-joo has worked hard all her life without catching a break, and after seven years at a Seoul clothing company she loses her job, her home and her boyfriend almost at once. Reluctantly starting over on Jeju Island, she meets Baek Gun-woo, a carefree, smooth-talking restaurant owner from a rich family whom she first takes for a con artist.
Yeon Ji-yeong is a modern French-cuisine chef who has just won a top prize in Paris. On her flight home to Seoul, a solar eclipse sends her back to the Joseon era. She lands in the court of King Lee Heon, a feared ruler with a refined palate, and must win him over with her cooking.
After failing the national exam to become a teacher, Hye-won quits her part-time job in Seoul and heads back to the country village where she grew up. Her mother is no longer there, but as Hye-won cooks through the seasons, memories of how her mother made a home for her come back, and she reconnects with two childhood friends.
A detective visits Song-hee, a chef in apartment 301, to ask about her neighbor Yoon-hee, a writer in apartment 302 who has gone missing. Through flashbacks, the film looks back at how the two women met after Song-hee moved in following her divorce, and how her constant cooking for her withdrawn neighbor shaped their strained bond.
A man who once dreamed of being a cook grows up to become a neurosurgeon instead, while a woman takes up cooking because of him. Their story is drawn from the 1995 collapse of the Sampoong Department Store in Seoul.
Two families run rival Chinese restaurants. Hyo-dong, whose father built their now-struggling restaurant through decades of hard work, meets the charming Hee-ae and Shin-ae, a poor but determined student, at a cooking class, and as he chases his dream of becoming a top chef, he falls for Hee-ae while the rivalry between the restaurants heats up.
Jo Hee-ra is a witch who runs a restaurant where desperate people come hoping a special meal will make their wishes come true. But every wish has a price: in return, each customer must give up the thing they value most in their life.
Abandoned by her boyfriend after their baby is born, a desperate Lee Soo-jung gives her daughter up for adoption and moves to the United States, renaming herself Rena Jung. Twenty years later she returns to Korea as a glamorous celebrity chef willing to fake credentials and use people to get ahead. Her goal is a loveless match with Park Min-joon, the cold eldest son of TNC Group's chairman.
Goo Dae-young is stuck in a rut now that he is in his thirties. To recover, he sets out to revisit the dishes he loved in his twenties, joined by his old college classmate Lee Ji-woo, and over shared meals the two look back on memories from their past.
Yeo Bong-soon grew up in the countryside and gets the chance to work as a chef at the Blue House, the presidential residence. People there first see her as naive and old-fashioned, including Nam Bong-ki, a lazy, self-centered presidential guard, while her heart already belongs to Jang Joon-won, a doctor she once saved on a mountain near her home.
